Remember warm melt in the mouth scones fresh from the oven? At Nerina Pantry, we’re on a mission to transport you back to a time when food was real, wholesome, and bursting with flavor.
My Afrikaner Heart
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- Blog & Journal -
Hot Rhubarb Crumble with Fresh Cream
Remember warm melt in the mouth scones fresh from the oven? At Nerina Pantry, we’re on a mission to transport you back to a time when food was real, wholesome, and bursting with flavor.
Putting the Art in to Artisan
Memories of beautiful places and moments are what give life meaning. My South African artist cousin, now living in Yorkshire, paints your country views, garden spaces, inspiring landscapes or interior still life arrangement with light, colour, soul and joy so that its...
A welcome message from Sara
Welcome to the Nerina Pantry magazine where I share cooking and preserving tips for nutritious foods, recipes and our South African pantry-lore heritage. Do you have farm pantry anecdotes, tips and recipes? Please send them in for me to publish here in the magazine.
I’d love to hear from you!
from South Africa… Sara
High Tea Scones
Remember warm melt in the mouth scones fresh from the oven? At Nerina Pantry, we’re on a mission to transport you back to a time when food was real, wholesome, and bursting with flavor.
Postcards from Montagu’s Nerina Pantry – where time stands still
Rustic Cakes evoke the memory of a time in the past.
In Nerina Pantry, I hand-process only the freshest farm produce into wholesome and delicious ready-to-eat food for the whole family and use fresh flowers and herbs from the garden to create a country-fresh beauty for your special occasion.
Moist, fresh and flavoursome cakes are made using tried and tested family recipes as well as classic, traditional recipes from France and Great Britain.